Pg 10: Reasons for variation in food consumption:
A f*ing (AFfordibility)
Stupid (STability)
Ass (Accessibility)
TAAGs (>> Trade, Availability of ......etc)
PG 22: Part II: Factors affecting Food Productivity
Poly (POLItical)
Technic (TECHNology)
Stop (Social)
Physical (Physical)
Education (Economic)
Pg 36: Part IIb: Problems due to intensifying food production
Irritating (problems due to IRRIgation:)
Salty (salinisaiton)
Water (Waterlogging)
Chemically (problems due to use of CHEMICALS)
Imbalanced (Imbalance of soil nutrients)
Eeeky (Eutrophication)
Water (WATER pollution)
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